This Thousand Oaks Hacienda Spanish style property is home to a fabulous Vegan chef and wine aficionado.

The bbq counter and barrel table were constructed using recycled wine bottle glass, and melted wine bottles lit with fiber-optic cables and polished to a smooth as glass finish. Our supervising designer, Scott Cohen picked up empty wine bottled from the client and melted them in his home ceramic/glass studio to create a one of a kind barrel table at the BBQ.

Side yards are so often forgotten, but this one includes a cantilevered deck over a pond and waterfall. The deck is a low maintenance faux wood stamped concrete.

In keeping with the “foodie” theme, nearly all the plantings in this yard are edible. Juju berries, Dragonfruit, Citrus, Plum, Pear, Apple and an abundance of veggie garden space.

Media

Landscape Architect

Landscape Contractor

Click any image below for fresh inspiration for your backyard.

Join us in Vegas this November where Scott Cohen will be a featured speaker at the International Pool Show! He will be speaking on
Click the link and reserve your spot today; we can’t wait to see you there!
He will be speaking on
Click the link and reserve your spot today; we can’t wait to see you there!
Join us in Vegas this November where Scott Cohen will be a featured speaker at the International Pool Show!